- Great Chefs
- Cream Buns with Elderberries Coulis
Cream Buns with Elderberries Coulis
The Bristol hotel in Vienna is an example of Austrian elegancy. The classic hotel, located next to the Vienna state opera, opened its gates at the late 19th century, and is reputed as one of the city’s important buildings, attracting national aristocracy, business meetings and conventions and the world’s highest society to enjoy the art-deco luxurious architecture. The pastry chef of the Korso restaurant is Georg Weinwurm, which is teaching us in this video how to make sweet cream buns with elderberries coulis.