• France

Roasted Scallops and Mushrooms

An Easy to Make And Delicious Dish of Porcini Mushrooms and Scallops
How to Grill Langoustines in Citrus movie

How to Grill Langoustines in Citrus

A Fruity and Sea-Flavored First Course
Fusion Surprise movie

Fusion Surprise

Shrims on Sweet Mash Potatoes and Ginger Sauce
Stuffed Baby Vegetables movie

Stuffed Baby Vegetables

A Light And Refreshing Appetizer
Potato Confit Stuffed with Pork, and Foie Gras movie

Explotion of Flavors

Potato Confit Stuffed with Pork, Wild Mushrooms, Foie Gras and Truffle
Swamp Duck with Apples movie

Swamp Duck with Apples

Another Great Dish by Alain Passard
Watercress Soup with Caviar movie

Watercress Soup with Caviar

An Amazingly Easy to Make And Refreshing Soup
Roast Lamb in Phyllo movie

Roast Lamb in Phyllo

A Surprising Dish That Will Add Flavors to Your Life
Monkfish Fillet With Pepper Sauce movie

Monkfish Fillet With Pepper Sauce

A Delicious And colorful Main Course
How to Make Chocolate Souffle movie

How to Make Chocolate Souffle

A Classic Desert From the French Country sides
Le Taillevent Sea Bass on Artichoke Soup movie

Le Taillevent Sea Bass on Artichoke Soup

An Interesting Interpretation to the the Famous Dish
How to Make John Dory Rouge movie

How to Make John Dory Rouge

Fish Fillet with Cooked Vegetables